All Recipes

Homemade Lattes (and how to froth milk without a fancy gadget)

Cafรฉ caliber lattes are easy to make in your own home with no fancy equipment and at a fraction of the usual cost ๏ผ hot, iced, with foam or without!       As I was getting breakfast ready on Monday morning, a news story about lattes caught my attention. ย Teasing his upcoming “exclusive,” the…

Green Goat Grilled Sandwich

Sometimes good things just keep getting better. Last week, I reported that Tom + Chee will be featuring my recipe for Cannellini Tomato Soup with Grilled Cheese Dippers throughout the month of April. The exciting part was that Pam and Brett Hoffmaster, who run the local franchise, suggested donating proceeds of this month-long menu item to The…

Green Goat Salad with White Balsamic Vinaigrette

A remake of a restaurant favorite, this satisfying salad hits all the right flavor notes. Add a protein of choice to make it a complete meal.    How many times do you enjoy a restaurant meal only to crave it at home?  Quite a few recipes on this blog are recreations of menu offerings that lingered…

Cannellini Tomato Soup… with Grilled Cheese Croutons or Dippers

The unexpected addition of a simple can of cannellini beans provides protein and added creaminess when pureed into the soup…and nobody ever knows it’s there. Whether served with grilled cheese croutons or dippers, what kid (or adult) wouldn’t love it? Plus it’s easy to make with basic, inexpensive, pantry items. You may be wondering how…

Cheesy Cauliflower “Flatbread”

In the past few years, cauliflower has been reinvented in so many ways.  Thanks to its low carb count and subtle flavor, this healthy cruciferous vegetable has been successfully morphed into healthy-yet-creamy mashed “potatoes” and surprisingly delicious pizza crust. When my friend Sonali asked me to review her cookbook, Natural Pregnancy Cookbook, one of the first things…

Lemon Dijon Kale Salad with Sweet Potatoes & Apples

With a combination of creamy, crunchy, and crisp ingredients, this wholesome salad is sure to satisfy, and leftovers hold up well. For a protein-rich complete meal, top with grilled or roasted chicken or salmon๏ผor white beans or seared tofu for complementary meatless alternatives. Every fall, when the days start to grow shorter and colder, I sell…

Coconut-Banana Bread Breakfast Cakes

Gone are the days when flour as we know it meant all-purpose flour.  From almonds to garbanzo beans, rice, and oats, flour is made of almost anything these days.  I recently made pancakes with banana flour (yes, really…and they were good!) and sampled chestnut flour crackers (we liked the pancakes better 😀). When used the…

Loaded Baked Potato Frittata

Fashioned after a favorite side dish, this frittata is deliciously satisfying unadorned, although the bell pepper “shamrocks” add a whimsical nod to St. Patrick’s Day. ☘️   Kids are sometimes faulted for playing with their food. Even as an adult, I canโ€™t always resist the temptation. I havenโ€™t conducted any scientific studies, but Iโ€™m pretty…

Mushroom Ground Beef (a clever hack that’s healthy and super delicious)

The use of mushrooms and a simple technique seamlessly adds nutrients and flavor to regular ground beef, making it an ideal way to incorporate more plant-based eating into our diets, even if we still enjoy meat.   Ground beef that tastes “meatier” and is healthier, too? This kitchen hack tastes great and, at the same…

Checkerboard Potatoes

A few simple ingredients come together with ease in this visually appealing side dish thatโ€™s equal parts fun and delicious!    Coming up with a crowd-pleasing entree every night of the week can be challenging. As a result, side dishes donโ€™t always get the attention they deserve. After mixing a marinade for a side of…

Homemade Seasoned Salt

So often it’s the simple things made with run-of-the-mill pantry items that serve us best in the kitchen.  Thanks to their ease, versatility, and great flavor, staples like classic balsamic vinaigrette, basic marinara, homemade Bisquick, and aptly-named “everything” sauce have found their way into many recipes in my kitchen and throughout this blog.   An amped up salt fits nicely…

No-Bake Refrigerator Peanut Butter Oat Squares

A wholesome, no-bake recipe with peanut butter and chocolate (what’s not to love?), these chewy bars never last long!   Since my kids were little, one of their favorite lunchbox treats has been a chewy peanut butter chocolate chip granola bar. Whatโ€™s not to like? With their convenient portable packaging and ever-growing assortment of flavors,…

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