Ginger Soy Glazed Salmon
Sometimes, time just gets away from me! I have been meaning to make this recipe for months. Sonali of The Foodie Physician fame is a dear friend who happens to be a culinary-school trained ER doctor. It’s a unique skill set–one that promises a conversation with Sonali will always be fascinating. Knowing my love of salmon, Sonali…
Loaded Dinner Nachos
You could say it was love after the first neatball! In all seriousness, I was truly skeptical when Laura Lapp first offered me a bite of the healthy meat alternative that she crafted in her kitchen. But it tasted great. By way of background, Laura began her experimentation process to address her two daughters’ decision…
Slow Cooker Cilantro Lime Chicken
We all experience times when motivation is lacking. I love cooking for its creative outlet, but the nightly ritual of getting dinner on the table can be a chore. Sometimes, feeding one’s family feels like a monumental effort. Even for me. Of course, we still get hungry and, sadly, there is no Dinner Fairy. Pouring…
Parmesan Mushroom Polenta
A former White House chef shares his recipe for a versatile side dish, which can be easily transformed into a winning meal. A must make! Early in my marriage, my husband was amused by how I could read a cookbook as though it were a best-selling novel. Well, I recently discovered a cookbook that…
Toasted Cheeseburger Wrap (with a “neat” vegetarian option)
The daily task of getting dinner on the table can often be a grind for even those who truly enjoy cooking. Dinnertime is so often the busiest time of the day, with people getting home from work and school activities and then dashing back out for meetings and sports practices. And, of course, sometimes we…
Wild Rice and Sausage Casserole (or Stuffing/Dressing)
Initially created as a side to poultry, we enjoy this hearty recipe throughout the year as a main dish. It’s equally delightful paired with a green vegetable or salad. It’s hard to believe that my year of delving into the Top 10 Food Trends as a Sargento Flavor Journey Correspondent is winding…
Avocado Turkey Panini
Leftover roasted or deli turkey combines with a short list of ingredients in this crunchy, creamy, satisfying sandwich that’s delightful with soup, salad, or a handful of chips. Whether you have leftover roasted turkey from the upcoming holiday or purchase your favorite deli variety, this Avocado Turkey Panini makes a satisfying casual dinner. These wholesome…
Apple Almond Baked Quinoa
Sometimes, I prepare a recipe many, many times, allowing for one adjustment at a time in efforts to achieve the precise texture and taste I envision. I always learn a lot from these little challenges. Occasionally, I end up with several worthy variations of the same recipe, never publishing the recipe because I have made…
Unstuffed Cabbage
While vacationing in Rhode Island recently, Mary Jane from Lebanon noticed a recipe in “Newport This Week” and passed it along to me. She thought this quicker version of a time consuming classic had the potential to be delicious, but had not yet made it. The simple preparation of this seasonal dinner appealed to me…
Vegetarian Meatballs (also known as neatballs!)
Since I started writing The Fountain Avenue Kitchen newspaper column and blog, I have had the privilege of meeting some truly fascinating people. I’m not referring to big name chefs or foodies either. I am talking about real people, just like you and me, who have some very interesting stories to tell. All of the…
Overnight Lasagna (Turkey and Greens with Options)
I love a good lasagna, but it always seems like a big production. I hit upon this clever way of making lasagna years before no-cook noodles were discovered and it really works. Simply use regular noodles, assemble the night before with a little extra “juice”, and pop in the oven the next evening for a…
Crispy Parmesan Flounder
Simple ingredients come together in a snap in this mild but flavorful fish entree the whole family will enjoy! I think most of us are thrilled to discover a new fast and easy recipe that tastes great, right? The following fish dish is a busy night favorite in our house. The three-ingredient topping can…
