Oats Recipes

Crunchy Amaranth Granola Rounds

I loved to collect the mail when I was a child.  The thought of a special letter or magazine waiting for me fueled the anticipation.  Now, letter writing is practically an ancient art form and most of the mail goes directly into the recycling bin.  But when a new cookbook arrives unexpectedly…now that’s a good…

Healthy Peanut Butter Buckeyes

Everyone in my family thinks Chocolate Peanut Butter Eggs are the be-all-end-all…the piece de resistance….the bomb!  From a nutritional vantage point, they are a bit of bomb. (Of course, we just ignore this fact from time to time!) When I saw a recipe for healthy peanut butter buckeyes from my friend Brianne of Cupcakes and Kale Chips (who,…

No-Bake Energy Bites

Chewy granola bar meets cookie batter in these easy-to-make bites, which include whole oats and a whopping half cup of heart-healthy flax meal.    In a bold moment a few years back, I decided to give up ice cream for Lent. It was a test of sorts, as I seriously wondered if I had the…

Yogurt Bran Muffins

Do you have a favorite community cookbook?  I have a few, which I enjoy reading from time to time.   The recipes are like a slice into someone else’s kitchen, and they’re personal in a way that many mainstream cookbooks are not. Recently, Stonyfield Organic sent me the Yogurt Cookbook, which is a compilation of recipes submitted…

Whole-Can-of-Pumpkin Baked Oatmeal

Last fall, a friend mentioned that when she uses part of a can of pumpkin, the leftover portion always seems to go bad before she gets a chance to finish it.  To avoid this problem, feel free to click on the link to my Pumpkin Roundup, below.  But also consider giving the following recipe a…

Banana Bread Breakfast Bars

A satisfying grab-and-go breakfast or snack, Banana Bread Breakfast Bars are easy to make and allergy friendly.   This basic breakfast bar recipe is made with no refined sugar, wheat flour, or dairy and can be made egg-free. But most importantly, it tastes great. Since hitting on the ingredient combination in the recipe below, I…

Strawberry Rhubarb Cobbler (gluten-free with an almond-oat topping)

Sweet strawberries and tart rhubarb are a match made in heaven in this easy-to-make dessert that is destined to become a seasonal favorite!  In an effort to make my tried-and-true recipe for Strawberry Rhubarb Crisp into an equally loved gluten-free dessert for company a couple of years ago, I realized that I had essentially turned…

Peanut Butter Energy Bars

Six years ago, my friend Carrie Johnson asked me to meet her for coffee to discuss a program she had been researching.  Carrie was seeking input and, as a runner who volunteered in the community, she figured I might have an opinion or two. A few weeks prior to our meeting, Carrie and her husband…

Quickie Cookie Baked Oatmeal

When I have the pleasure of some one-on-one time with my 3-year-old niece, I like to think of a project or activity she will really enjoy.  Whether it’s making homemade play dough (has to be blue!) or a simple walk to the playground, I have at least as much fun as she does. After making…

Instant Baked Oatmeal — 4 ingredients with a protein punch!

Four basic ingredients are all that’s needed for single-serve, protein-rich muffins that can be customized to taste…and they take just minutes to make!   When preparing a bowl of stovetop oatmeal or one of my many baked oatmeal recipes, I use regular or steel cut oats.  So when I was challenged a while back to…

Brown Soda Bread with Steel Cut Oats

Hearty, wholesome bread has never been so easy, thanks to this yeast-free, no-knead recipe. The finished loaf slices beautifully and tastes great! When I experiment with recipes, I am never 100% sure how they will turn out. Sometimes, a new recipe takes repeated tries, especially in the baking department. I aim to limit white flour…

Chunky Homemade Granola Snack Mix

Mixing Chunky Homemade Granola with dried cranberries, cashews, and white chocolate chips makes a snack mix so incredibly delicious with the added benefits of being mostly healthy and portable. It’s a welcome lunchbox addition and a convenient on-the-go snack. My husband, a frequent flyer, thinks this mix is the perfect snack to take while traveling…no need to…

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