Weeknight Favorite Recipes

Mexican Street Corn Salad

Popular Mexican street fare is reinvented as a flavor-packed salad that’s quick to prepare and always a hit!  ย Iโ€™m pretty sure I was a college graduate before I witnessed someone putting anything but butter and salt on corn on the cob. After all, I grew up in Lancaster County where corn is frequently consumed the…

Barbecue Sandwiches

The “Sloppy Sauce” that envelopes the ground beef in these classic sandwiches is quick, easy, and contains less sugar than many traditional recipes. The taste, however, is spot on!   Breakfast for dinner is always a hit in our house. Come six oโ€™clock, eggs are conveniently quick and satisfying, and an occasional stack of pancakes…

Piรฑa Colada Smoothie Bowl

As a boy, my Dad was required to take a spoonful of cod liver oil every morning before breakfast.  It was one of those oft-repeated stories we heard if we voiced displeasure with what was on our plate.  I still have this mental picture of my maternal grandmother hovering over my dad as a young…

Jack’s Favorite Kale Caesar Salad

Luxuriously creamy yet egg- and mayo-free, this Caesar dressing is the star of the show and coats the hearty, wholesome kale beautifully. Don’t miss the optional Polenta Crouton recipe!   Three or four years ago, my husband sent me a text while on a business trip in Chicago: โ€œHad an awesome kale Caesar salad for…

Polenta Croutons

Tender on the inside and crispy on the outside, these golden bites are simple to make and add staying power to salads๏ผalthough sneaky fingers are likely to devour them hot off the baking sheet!   When I was growing up, clothes shopping with my mom was purely functional.  We had fun, of course, but we…

Pesto Baked Chicken

A short list of ingredients and speedy prep make this healthy, flavorful chicken dish worthy of the weeknight rotation ๏ผ and it’s as easy to cook for one as it is for a big group!   I recently saw a list of the top 10 most popular backyard herbs, and basil sat in the number one spot.…

Mediterranean Zucchini Noodle Salad

Think Italian sub in veggie form. That may sound like a strange comparison (and you might say hoagie, depending on where you’re from), but it’s a pretty good way to sum up this satisfying seasonal salad. ย Spoiler: there’s an easy way to convert this into a flavor-packed pasta salad, because who doesn’t love a delicious…

Tzatziki (and a few graduation pictures!)

In addition to the requisite photos of this cool, creamy, perfectly summery sauce, I have graduation pictures for you!  As I mentioned last week, the past couple of weeks have been equal parts busy and exciting around here. The main event was last Thursday when John and 699 of his classmates paraded across the stage…

Low Country Shrimp Boil

This festive, all-in-one meal is sure to become a summertime favorite! For a small gathering or fun weeknight family meal, simply cut the recipe in half. When I offered to cook for a dozen or so family members this past Motherโ€™s Day, I pondered the perfect recipe long and hard. Ideally, the meal would be…

Honey Yogurt Poppy Seed Dressing

Nothing screams “Summer is almost here!” like red, ripe, juicy strawberries.  (Side note: This reminds me of one of my sons’ favorite childhood storybooks, The Little Mouse, the Red Ripe Strawberry, and the Big Hungry Bear.  If you have toddlers in your life and like to read aloud to them, this is a fun one!)  But…

Special Sauce recipe… and tips for a better burger

The sauce that makes the burger plus all the tips you need for the best backyard burgers!   โ€œTwo all-beef patties, special sauce, lettuce, cheese, pickles, onions on a sesame seed bunโ€ฆ.โ€ Can you almost hear the music? This iconic McDonaldโ€™s jingle was etched into my childhood brain, even though I never quite made the…

Sautรฉed Shrimp & Asparagus with Crispy Prosciutto & Parmesan

This wholesome, one-pan meal can be on the table in 15 minutes. For a quick meal another night, swap the shrimp with chicken.    Variety is the spice of life, as the saying goes, and in my day-to-day work with The Fountain Avenue Kitchen, Iโ€™m lucky to have a hearty helping of it. Beyond the…

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